Chicken Salad Sandwiches: shredded chicken, Craisons, walnuts and celery make the perfect spread for any bread.
Make it a brunch.
Chicken salad sandwiches are the most requested lunch at my home. We eat them on bread, inside pita bread or in croissants. It is something I can make at the beginning of the week and keep in the fridge for lunches throughout the week. The shredded chicken or even easier (use canned chicken), craisons, walnuts and celery make the perfect spread for any bread.
I always love finding healthy meals that my family will not just eat but love. This is that meal. My husband packs it in his lunches, my kids eat it in their pita bread. It is so easy and literally so healthy too. The hardest part of this salad is chopping up the celery and nuts. Then you toss it all together and you have a meal for days to come.
Ingredients
- 1 can chicken breast or 1 c shredded chicken
- 1/4 c Greek yogurt
- 1/4 c Mayonaise
- 3 celery sticks, chopped
- 1/4 c Craisons
- 1/4 c chopped walnuts or pecans
Instructions
- Mix all ingredients and store in refrigerator.
This is always a favorite at showers or parties. It is easy to multiply the recipe to feed a crowd too. Chicken salad sandwiches is a meal that looks fancier than it actually is which is a look I think everyone is going for. So what are you waiting for? Give this recipe a try and show everyone just how fancy you really are.
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