Archives for December 2017

December 30, 2017

Fresh Dill Dip

A creamy vegetable dip with fresh dill.

Fresh Dill Dip by A Teaspoon of Home

Sure to help you eat your veggies.

It’s always easier to eat your veggies when you have something to dip them in. This fresh dill dip is the perfect combination to make any veggie your favorite.

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December 29, 2017

Tossed Winter Salad with Poppy Seed Dressing

Colorful salad filled with apples, pears, dried cranberries and walnuts topped with a sweet poppy seed dressing.

Tossed Winter Salad with Poppy Seed Dressing by A Teaspoon of Home

A sweet colorful salad.

Salads are not just for spring and summer! This tossed winter salad with poppy seed dressing will be one you make all year long. A colorful salad filled with apples, pears, dried cranberries and walnuts topped with a sweet poppy seed dressing. This is a salad that everyone will eat and enjoy.

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December 27, 2017

Oreo Cheesecake Brownies

Rich chocolate brownie layered with Oreos and topped with a sweet cheesecake.

Oreo Cheesecake Brownies by A Teaspoon of Home

A perfect holiday treat.

Looking for something to wow this holiday season? These Oreo cheesecake brownies are the perfect holiday treat. Rich chocolate brownie layered with Oreos and topped with a sweet cheesecake will be treat you come back to over and over again.

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December 25, 2017

Hot Fudge Sauce

A thick rich chocolate fudge sauce that makes everything sweeter.

Hot Fudge Sauce by A Teaspoon of Home

This is hot fudge sauce is an absolute favorite family recipe. It comes from my great grandma and has sweetened our family for generations. It’s the best to sprinkle or drown over ice cream, use in mud pies or our favorite place inside of crepes.

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December 22, 2017

German Pancakes

Sweet egg popover made with eggs, flour and milk.

German Pancakes by A Teaspoon of Home

What is a German Pancake?

A Dutch baby pancake, sometimes called a German pancake, a Bismarck, or a Dutch puff, is a sweet popover that is normally served for breakfast. It is made with eggs, flour, and milk, and usually seasoned with vanilla and cinnamon, although occasionally fruit or another flavoring is also added. It is baked in a cast iron or metal pan and falls soon after being removed from the oven. It is generally served with fresh squeezed lemon, butter, and powdered sugar, fruit toppings or syrup.

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