Mealtime Memories
I love baking dinner and nothing makes a dinner feel more complete than a warm dinner roll. These 30 minute dinner rolls are so simple. You can make them in thirty minutes flat.
I love baking bread and this recipe makes that love for baking multiply. I feel like the most intimidating part of bread-making is yeast and this recipe is literally a dump and mix. You can not fail! I place all of the ingredients into my Bosch and turn it on and off a few times and then roll out the dough. It is so simple, you will wonder why you ever bought it at the store.
If there is a recipe that defines my family it would be this one. There is no recipe that is used or requested as often as these crescent rolls. In fact it is very rare to attend any family function and not see these rolls made by some aunt, cousin, mom or myself. They are the very best!
Is there not a better side to chili than corn bread? This corn bread will surely impress. I love that it is simple to make but so delicious that everyone will eat it. It is so sweet that it almost tastes like dessert.
I love having warm rolls with dinner! I usually make our family’s famous crescent rolls. I have mastered the look and the taste. So when I decided to branch out and roll up my rolls a little different I was completely amazed. These Lion House rolls are an absolute treat! They are simple to make and will be gone in a flash.