I know everyone wants to find the absolute best rice crispy recipe. I’m here to tell you there is not one but I can teach you how to make them amazing every time by using these simple steps.
Peach Cobbler
Welcome summer! How can you celebrate summertime without some sort of cobbler? I love cobbler in dutch ovens but how often do you pull that heavy pot out to cook over your fire?
This cobbler recipe is so simple and can be used over any type of fruit. I chose peaches because we are starting our harvest and have more than we can eat.
Ingredients
- 8 large peaches
- 1 cup flour
- 1 cup sugar
- 1/2 t salt
- 1/4 cup shortening
- 1 egg
- 1 t baking powder
Instructions
- Grease 8" square baking pan.
- Peel and slice peaches into pan.
- Combine remaining ingredients into dough and crumble dough on top of peaches.
- Bake at 350 degrees for 30 min.
- Serve warm with vanilla ice cream.
We love highlighting our summer harvest at the dinner table and this cobbler will be a hit!
This will be a favorite treat for any summer or fall gathering. Add it to your collection and you will come back to visit it many times.
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Berry Trifle
A rich cream cheese with angel food cake layered with mixed berries.
This is my recipe if I want to impress. You know what I’m talking about…right? Well this berry trifle literally changed my life!
Party-size Cupcakes
These party-sized cupcakes are some of my go to treats for any party. They are so easy and everyone always thinks that you spent way more time on them then you actually did. Win-win.
Ingredients
- 1 cake mix (ingredients on box, usually eggs, oil and water)
- 1 can of frosting
Instructions
- Mix cake according to instructions on box.
- Fill mini cupcake tins. (I use my big cookie scoop.)
- Bake 350 for 12 minutes.
- 1 box makes 1 1/2 trays of mini cupcakes.
- Cool.
- Frost with piping bag filled with prepared frosting.
- Sprinkle if desired.
The best part of these is that you can change the frosting or sprinkles to go with any season or theme you are preparing them for. My son loves them! He calls them cake cakes.
Seriously, these are quick, easy and a crowd favorite! Try them today.
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