Cheesy Garlic Breadsticks: surprisingly quick and delicious breadsticks.
I love making breadsticks, but I hate spending hours waiting for the dough to rise. These cheesy garlic breadsticks literally take 30 minutes from start to finish. They are delicious and everyone will be wanting more!
Breadsticks are great for soup, salad, or any meal you are making. We love to have homemade breadsticks whenever we can and everyone always loves them. You will want to make plenty because they are so popular everyone will want more than one.
Ingredients
- 1 T active dry yeast
- 1/2 t sugar
- 1/4 c warm water
- 3 c flour
- 1 c hot water
- 1 T sugar
- 1/2 t salt
- 1 1/2 t butter, melted
- 1 clove, minced garlic
- 1/8 c cheddar cheese, grated
- 1/8 c parmesan cheese, shredded
Instructions
- Line a baking sheet with parchment paper.
- Combine yeast, 1/2 t sugar and 1/4 c warm water in a small bowl. Set aside 5 minutes until foamy.
- In a large bowl, combine 2 cups flour, hot water, sugar and salt. Add in the yeast mixture and gently stir. Add remaining flour and stir until completely combined.
- Divide dough into 12 equal pieces and roll into breadsticks. Place on parchment paper.
- Preheat oven to 400 degrees while letting the dough rise (about 15 minutes).
- In a small bowl, combine butter and minced garlic. Microwave 20 seconds until the butter is melted.
- Brush butter mixture over the breadsticks. Top with cheeses.
- Bake 15-18 minutes or until golden brown. Serve warm.
- Recipe: Spend with Pennies
There is literally nothing better than finding quick and delicious recipes. This breadstick recipe will be an instant favorite. Check it out and I know you’ll be hooked.
Click here for this week’s menu and shopping list.
Speak Your Mind