Cream Cheese Filled Cupcakes
Rich chocolate cupcakes filled with cream cheese and topped with a sweet frosting.
Servings
Prep Time
12-16
cupcakes
10
minutes
Servings
Prep Time
12-16
cupcakes
10
minutes
Ingredients
1
chocolate cake mix
(plus ingredients listed on box.)
12
ounces
Cream Cheese
cut into 1 inch cubes and frozen.
frosting
Instructions
Preheat oven to 350 degrees. Place paper liners in muffin tin or heavily grease each tin.
Follow the directions on the cake mix. Make batter.
Fill each tin half way with batter. Place one cream cheese cube in the center of the tin and then cover it with more batter.
Bake at 350 for 25 minutes. I was able to get 16 cupcakes.
Let them cool completely before you frost.
Frost and enjoy!