Strawberry Shortcake Trife
Fresh strawberries and raspberries layered in whipped cream, pudding and cake.
Ingredients
4
cups
vanilla or cheesecake instant pudding
color pink with food coloring
3-4
cups
whipped cream or cool whip
1
box
Yellow cake mix
baked and cut into cubes
1
cup
fresh raspberries
3
cups
fresh strawberries
sliced
Instructions
Make cake according to instructions on the box. Cool and then cut into one inch cubes.
Wash and pat berries dry. Slice your strawberries.
Make the pudding according to the box. Add food coloring to make it pink.
Start layering beginning with pudding, cake, berries then whipped cream. Repeat 2-3 times and end with whipped cream layer.
Refrigerate for at least 2 hours. Enjoy!