Tollhouse Pie
Mixing the sweetness of a chocolate chip cookie and placing it in a pie crust.
Servings Prep Time
8people 5minutes
Cook Time
1hour
Servings Prep Time
8people 5minutes
Cook Time
1hour
Ingredients
Instructions
  1. Beat eggs until foamy.
  2. Beat in flour and sugars until well blended.
  3. Add butter and blend.
  4. Stir in chips and nuts.
  5. Pour into unbaked pie shell.
  6. Bake 1 hour at 325 degrees.
  7. Serve warm with ice cream.